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Safflower Oil

An oily liquid extracted from the seeds of the safflower, Carthamus tinctorius. It is used as a dietary supplement in the management of HYPERCHOLESTEROLEMIA. It is used also in cooking, as a salad oil, and as a vehicle for medicines, paints, varnishes, etc. (Dorland, 28th ed and Random House Unabridged Dictionary, 2d ed)

300+ PubMed studies analyzed · 25 RCTs · Evidence Score: 46.9

Research Domains

Safflower Oil has been studied across 21 research domains including 🔥 Metabolic, ❤️ Cardiovascular, 🫁 Liver & Detox, 🔬 Inflammation, 😴 Sleep. The primary research focus is 🔥 Metabolic with 47% of studies addressing this area.

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This evidence profile for Safflower Oil is generated deterministically from 300 PubMed-indexed studies. All data is corpus-verified with Merkle proofs. BiohacksAI does not provide medical advice. Always consult a healthcare professional before starting any supplement regimen.

Data source: PubMed/MEDLINE (NLM). Corpus version: current. Patent pending (EVE-PAT-2026-001). © 2026 Organiq Sweden AB.